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Seniors can suffer from many food allergies. Most people do not just have one thing they are allergic to. When a food allergy is present, there are things that must be done to ensure the senior does not consume any food with that particular allergen. This can be a difficult task, but it is important to make sure that seniors do not eat foods that can cause an allergic reaction. The list below explains the types of food allergies and also contains other allergy facts.

1. Food allergies are the most common types of allergies. These could include an allergy to fish and shellfish, eggs, milk, peanuts and tree nuts, soy and wheat. If a senior has an allergy to one of these foods, they need to know how to manage that allergy and how to deal with the possible reaction if they are exposed to it.

2. There are more than 160 foods that are known to cause allergic reactions. However, 90% of all food allergies are to the foods listed above.

3. Wheat, soy and milk allergies are the most difficult to deal with. This is because these ingredients are in almost everything we eat. Those with wheat allergies need to be on a gluten-free diet. Potato bread is a great substitute for other breads that contain wheat. Soy is in most processed foods, so this allergy is especially hard to manage.

4. No matter what the food allergy is, seniors should make sure that everyone is aware of the allergy. This is important when others are preparing food.

Source: eatright.org

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